Wrap egg rolls so your filling doesn't come out

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Apryl rapping 101 this is the secret egg

roll wrap that will not break the skin

courtesy of aunt naming putting water on

the edges it may miss a seasoned egg

roll wrapper and lots of practice can we

love her for that okay here's the trick

I had to get a tighter seal on the egg

roll so you don't break the skin as you

roll it flip the first two these corners

over pinch the bottom down that's the

key pinch the bottom since the bottom is

down on both sides that's going to seal

the ends slip that one over like that

and then kind of roll it like a little

burrito and when you come up with it it

comes up with a nice tight seal all the

way around and the skins not broken