shucking corn can be a pain in the neck
joining us is Rhoda boon from Epicurious
who said she has a trick and it is
something you should know welcome Rhoda
what's the trick you Thank You this is a
the fastest easiest way to shuck corn so
we've got a whole ear of corn in the
husk we've microwaved it for 4 to 5
minutes okay we're going to take it out
it's really hot it just kind of steams
right in that husk I'm going to cut off
the end here okay and you just kind of
squeeze it and shake it and it comes
right ready to eat you get more than one
at the same time you sure can just add
an extra minute for each additional ear
of corn
you
